FOOD, GASTRONOMY - RESTAURANT

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* |
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** |
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*** |
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1 |
fork |
22 |
starter, |
41 |
beer pump |
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2 |
spoon |
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hors d’oeuvres |
42 |
draught beer |
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3 |
knife |
23 |
dessert |
43 |
beer mat |
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4 |
plate |
24 |
napkin |
44 |
ice-bucket |
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5 |
salt |
25 |
mustard |
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6 |
pepper |
26 |
beerglass, beer-mug |
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7 |
glass |
27 |
beerfroth, head |
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8 |
beer |
28 |
ashtray |
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9 |
bottle |
29 |
cork |
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10 |
wine |
30 |
corkscrew |
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11 |
waiter |
31 |
tablecloth |
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12 |
waitress |
32 |
cocktail |
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13 |
bar |
33 |
straw |
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14 |
barman, bartender |
34 |
tray |
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15 |
barmaid |
35 |
stool |
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16 |
menu, menu card |
36 |
customer |
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17 |
soup |
37 |
shelf, shelves |
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18 |
steak |
38 |
champagne |
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19 |
fish |
39 |
bottle opener |
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20 |
ice cream |
40 |
box of matches |
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21 |
pudding |
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