FOOD, GASTRONOMY - RESTAURANT

 

 

 

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1

fork

22

starter,

41

beer pump

2

spoon

 

hors d’oeuvres

42

draught beer

3

knife

23

dessert

43

beer mat

4

plate

24

napkin

44

ice-bucket

5

salt

25

mustard

 

 

6

pepper

26

beerglass, beer-mug

 

 

7

glass

27

beerfroth, head

 

 

8

beer

28

ashtray

 

 

9

bottle

29

cork

 

 

10

wine

30

corkscrew

 

 

11

waiter

31

tablecloth

 

 

12

waitress

32

cocktail

 

 

13

bar

33

straw

 

 

14

barman, bartender

34

tray

 

 

15

barmaid

35

stool

 

 

16

menu, menu card

36

customer

 

 

17

soup

37

shelf, shelves

 

 

18

steak

38

champagne

 

 

19

fish

39

bottle opener

 

 

20

ice cream

40

box of matches

 

 

21

pudding